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Elevate your dinner table with these homemade crescent rolls. Flaky, tender, and surprisingly easy to make, they're a delicious alternative to store-bought croissants. Perfect for holidays or any weeknight meal, these rolls are sure to impress. Don't forget to slather them with warm butter for an extra indulgent treat!
Easy Caesar Salad with Sourdough Croutons
You’ll love this Caesar Salad recipe that features a craveable homemade Caesar salad dressing that’s incredibly flavorful. The dressing is lusciously thick and creamy and made up of only a few pantry staple ingredients. With a mayonnaise base combined with anchovy paste, worcestershire sauce, dijon mustard, lemon, cheese and more; this dressing is super simple. Easy, buttery sourdough croutons and freshly shaved parmigiano reggiano cheese make this one restaurant-quality staple!
Cornbread Casserole Recipe from The Food Charlatan.
Cornbread Casserole Recipe from The Food Charlatan. This easy Creamed Corn Casserole recipe is made with a store bought Jiffy cornbread mix. Call it jiffy corn pudding, call it cornbread with creamed corn; whatever you call it, it's the BEST! If you grew up with this Thanksgiving side dish you know what I'm talking about. It is creamy, corny, custardy, and sweet. This Jiffy Corn Casserole recipe is the perfect holiday side, but I also love serving it with a bowl of chili!
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