Tammy's cooking

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Wingstop Cajun Fried Corn
It's no wonder that this Cajun fried corn is one of Wingstop's most popular dishes! Did you know you make it quickly and easily at home, and even better? This golden brown fried sweet corn gets tossed in a sweet, savory, spicy, and smoky Cajun butter sauce. These tasty morsels are the ideal side for a variety of meals and go great with a side of homemade Wingstop ranch!
Step-by-Step Guide to Making Gumbo Roux
Follow this step-by-step guide to making gumbo roux from scratch. The dark roux is essential for creating the deep, hearty flavors in traditional Cajun gumbo. With just flour and oil, you can create a base that’s rich and full of authentic Louisiana taste. Check out LaurenFromScratch.com for more traditional New Orleans recipes!
Instant Pot Sweet Potatoes
Effortlessly whip up tender, flavorful sweet potatoes in your Instant Pot with this foolproof recipe! Perfect as a side dish or for creating mouthwatering recipes. Try it now! #instantpotsweetpotatoes #sweetpotatoes #instantpotrecipe
The Best Way to Cook Frozen Peas
Find out the best way to cook frozen peas. Using our improved method for cooking frozen peas, you can have flavorful, creamy peas in less than 10 minutes. Just a little sugar, salt, and pepper are all you need. If you want to make the peas a little more fancy, try adding some mint while the peas while cooking. It kicks dinner up a notch with very little effort.