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2 ingredient Tofu Ricotta recipe
Made with non-GMO soybeans, this perfectly extra-firm silken tofu from Mori-Nu is low-fat, heart-healthy, and a great vegetable protein for grilling, stir-frying, and sauteing. Its dairy and gluten-free composition make it a great vegan and all-around healthy alternative to eggs, dairy, and meat. The best part? it's got no preservatives and incredibly long shelf life. It doesn't even need to be refrigerated until it's opened!