Beef smokies recipes

Crock Pot Little Smokies appetizers are made with only 3 ingredients (beef smokies, chili sauce and grape jelly), and are made in the crock pot. #appetizers #delicious #crockpot #deliciousrecipe #greatgrubdelicioustreats

We've rounded up 20 of the best little smokies recipes—with jelly, in a crockpot, wrapped in puff pastry, glazed, smoked, and more!

This lil smokies recipe with little smoked sausages in a slightly spicy barbecue glaze is easily made in the crock pot, on the stovetop, or in the oven. They are addicting and always a huge hit at parties.

These bacon wrapped smokies are cocktail sausages wrapped in bacon, then coated in brown sugar and spices and baked to perfection.

Easy Brown Sugar Bacon Wrapped Little Smokies are a perfect prep-ahead party bite! Be sure to make a double batch. They fly off the plate!

Honey Teriyaki Little Smokies can be made in a crockpot or on the stovetop making them ideal for any occasion when appetizers are on the menu.

What happens when you combine Grape Jelly and Chili Sauce with Lit'l Smokies? This Crockpot Smokies Recipe and they vanish before your eyes!

Mississippi Lil Smokies are your favorite cocktail sausages slow cooked in the ever popular "Mississippi mix" of ranch seasoning, beef gravy, and pepperoncini peppers! These are a new go-to appetizer for us and they will be for you too!

Deliciously saucy, these crockpot Little Smokies recipe is simple to prepare and make an excellent appetizer.

These Crock Pot Mississippi Lit'l Smokies only need 5 minutes of prep and have all those 'Mississippi' flavors you know and love! They're the perfect, easy appetizer or snack!