Brown sugar glaze for cake

This Cinnamon Brown Sugar Glaze is the perfect topping for cakes, donuts, cookies, quick breads, pastries, scones, and many other desserts.

INGREDIENTS: 1 (8 ounce) package whipped cream cheese 6 eggs 3 sticks of butter 3 cups cake flour 2 cups white sugar 1 cup brown sugar 1 Tablespoon vanilla Caramel sauce: 1 stick butter 1 cup brown sugar 1 cup corn syrup 1 can sweetened condensed milk DIRECTIONS: Preheat oven to 300 degrees. Spray the Bundt pan with cooking spray and a light dusting of flour. In a bowl, cream butter and cream cheese together until light and fluffy. Add both sugars slowly to the butter mixture, and make sure…

Reminiscent of a pound cake, this delicious cake is flavored with brown sugar, vanilla, and buttermilk for a bit of tang. It's perfect for dessert or even a breakfast treat.

The absolute BEST Banana Bundt Cake - Thick and soft banana cake, with a tender buttery crumb, topped with a decadent Brown Sugar Glaze.

This moist Pecan Caramel Bundt Cake is so moist and flavorful! It has a delightful flavor combination of pecans, cinnamon, brown sugar, and a caramel drip.

Southern recipes, decorating, Southern and New England living

Brown sugar glaze, made with just 3 ingredients, in less than 5 minutes. It can be used to drizzle over cakes, breads, pastries, or any dessert.

Brown sugar pound cake may be the best cake you've ever tasted! Dense, moist, and molasses-and-caramel-flavored - perfect to bake in chilly weather.

When life gives you left-over Salted Caramel Sauce, I say make pound cake! With fall teasing us in the Dallas area, the temperatures are fluctuating