Chocolate croissant with puff pastry

This shortcut version of the French classic, chocolate croissants, or pain au chocolat, is sinfully delicious right out of the oven! Store-bought puff pastry dough makes this recipe accessible to bakers of all confidence levels, and they're a perfect weekend breakfast treat! #chocolate #croissant #painauchocolat #baking

If you love Pain au Chocolat, otherwise known as Chocolate Croissants, you will be over the moon with this incredibly easy adaptation of the traditional French Pain au Chocolat.

Learn to make the most delicious homemade chocolate croissants (also known as Pain au Chocolat) with this comprehensive guide featuring step-by-step photos, a video, and best tips!

Easy puff pastry chocolate croissants require just 4 ingredients and only a few minutes to prepare!

With just 3 ingredients and 25 minutes, you’ll have the perfect pastry to accompany a good Italian coffee.

Here's how to make chocolate torsades with this easy chocolate twist recipe. It's made with puff pastry and tastes so good.

Looking for a quick chocolate fix? Easy chocolate croissants are ready in 20 minutes & full of chocolate then drizzled with chocolate & powdered sugar.

These easy chocolate croissants made with all-butter puff pastry are prepped in under thirty minutes, and taste like they're from a bakery! | thecozyapron.com #chocolatecroissaints #easychocolatecroissants #easychocolatecroissantspuffpastry #chocolatefilledcroissantseasy #easychocolatechipcroissants #puffpastrycroissants #chocolatecroissantswithpuffpastry #chocolatecroissantspuffpastry #chocolatecroissantsfrompuffpastry

For these easier chocolate croissants, we use a store-bought puff pastry sheet instead of making our croissant dough at home. Puff pastry needs to be thawed before being used in our recipe. I take my sheet out of the freezer, place it onto a plate, cover it with plastic wrap, and let it sit in the fridge for a few hours. You can also thaw at room temperature for 40 to 50 minutes.

These 2 ingredient Nutella croissants are so easy! Made with puff pastry (or crescent rolls) and baked or air fried, these Nutella-filled croissants are flaky, buttery, warm, gooey, chocolatey, and so delicious!