Lebanese potatoes and eggs

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Potato And Eggs, Fresh Herb Recipes, Egg Recipe, Lebanese Recipes, Crushed Red Pepper, Pita Bread, Russet Potatoes, Middle Eastern Recipes, Holiday Cooking

This Lebanese Potato and Egg Recipe, also known as Batata Wa Bayd, is a wonderful holiday side dish to serve with your meal. It mixes together eggs, potatoes with onion, garlic, warm Mediterranean spices along and fresh parsley. Serve with pita bread, a dollop of Greek yogurt and hot sauce.

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