Oil pasta recipes

This quick and easy olive oil pasta comes together in just 15 minutes with just a handful of common pantry ingredients. It's one of my absolute favorite Italian dishes and a family favorite in our house!

Indulge in the classic Italian flavors with this easy spaghetti aglio e olio recipe. This traditional dish is simple yet flavorful, featuring garlic-infused olive oil and a hint of red pepper flakes for a bit of heat. Perfect for a quick weeknight dinner or an elegant date night at home, this spaghetti aglio e olio recipe will surely become a favorite in your meal rotation. Follow this recipe to enjoy a taste of Italy right in your own kitchen!

Learn how to make Spaghetti con Aglio Olio (Spaghetti Garlic Oil) with unfiltered olive oil for a quick, flavorful dish that impresses!

It's time for an at-home date night and it's going to be a good one! Spaghetti aglio e olio is a simple, comforting pasta dish made with roasted garlic (aglio), olive oil (olio), fresh parsley and some crushed red peppers. It's ultra easy to make and yet incredibly gourmet. Use your favorite gluten-free pasta for a meal with no allergens and all the flavor!

Spaghetti with Garlic and Oil, also known as Aglio E Olio, is a simple and delicious 15 minute meal made from just 5 ingredients.

This lemon butter garlic pasta sauce is the quickest, most delicious lunch to try on a busy day. Bursting with lemon flavour, this pasta al limone is also garlicky and naturally creamy at the same time!

Indulge, in an adventure of flavors across Italy, with this mouthwatering Fettucine Aglio e Olio. This dish effortlessly combines simplicity and elegance turning each strand of fettuccine into a canvas coated with a golden sauce made from fragrant garlic slices and exquisite olive oil. The subtle kick of pepper awakens your taste buds while the zesty touch of lemon and the freshness of parsley add a vibrant and invigorating layer to every bite. Beyond being a meal this dish pays homage to…

Ina Garten’s Midnight Pasta is made with spaghetti, olive oil, salt, garlic, red pepper flakes, Parmesan, and parsley for a flavorful midnight feast that’s ready in just 35 minutes!

Embrace the flavours of Italy with our pasta aglio e olio—where garlic-infused olive oil meets al dente spaghetti, resulting in a dish that's both simple and sensational. Elevate your pasta game with this timeless classic!

Spaghetti aglio e olio is a classic Italian dish where the spaghetti is tossed in a simple and tasty garlic, parsley, and olive oil sauce.