Rose hip tincture

Make the most of the floral fruits of fall by using rose hips for food and medicine with these easy ideas for preservation and recipes.

Tinctures are alcoholic extracts of plants, they have a long history of use, and can easily be taken on the go.

A sunshiny twist on classic elderberry syrup, is this vitamin c packed rose-hip syrup. This recipe has all the same benefits and depth of flavor of plain elderberry syrup, but with a boost of added vitamins and antioxidants, as well as a delicious hint of citrus.

Made by macerating elderberries and rosehips in alcohol, this Elderberry tincture is made to protect your body against cold and flu.

Rose Hips and Vodka assembled for making tinctureWhen one reads about making a Rose Hip tincture you read that you should wait until the first hard frost hits the plant. The fruit then softens, the…

Rose hip tea is a delicious source of vitamin C

Made of the fruits of wild roses, rosehip tea is packed with vitamins and antioxidants that may strengthen our immune system and help with weight loss.

Rose hip syrup is made with rose hips harvested from rose bushes at the end of the growing season. Learn how to make this rose hip syrup recipe, and preserve this nutritious fruit to use throughout the fall and winter seasons.

The rose hip jam is packed with vitamins and thanks to its delicious taste and color it can turn ordinary dish into culinary delicacy. Rose hip jam has various uses and is made of three ingredients only.#rosehip jam recipe, #herbal recipes, #real food, #herbal remedies

Rose hips are the fruit of the wild rose plant. Learn all about foraging for rose hips and wild rose and their edible and medicinal uses!