Small batch kimchi

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This delicious, spicy, tangy baby bok choy kimchi is so quick to make with no fermentation required! It's Whole30 and vegan-friendly, and it's an easy bachan when you need something right away. Homemade Kimchi Recipes, Pak Choy Recipe, Quick Kimchi Recipe, Kimchi Recipe Ideas Dinners, Asian Fermented Foods, What To Eat Kimchi With, Easy Vegan Kimchi Recipe, Baby Bock Choy Recipes, Baby Bock Choy Recipe

This delicious, tangy, and spicy Korean bok choy kimchi is so quick and easy to make with no fermentation required! It's Whole30 and vegan-friendly, and it's a simple side dish you can throw together in no time!

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Best Kimchi Recipe, Kimchi Aesthetic, Fresh Kimchi Recipe, Korean Recipes Authentic, Baechu Kimchi, Korean Sides, Kimchi Soup Recipe, Korean Kimchi Recipe, Kimchee Recipe

Today's recipe is for quick, fresh, small-batch kimchi made with napa cabbage, called baeuchu-geotjeori. I make it Jeolla province style, with a thick paste made from fermented anchovies. I filmed this video in Yeongyang, where the best red peppers in Korea are grown, and is well known for hot...

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