Taiyaki waffle recipe

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Taiyaki Chocolate Taiyaki Recipe, Taiyaki Batter Recipe, Taiyaki Recipe, Measuring Flour, Sweet Red Bean Paste, Dry Measuring Cups, Japanese Cheesecake, Sweet Red Bean, Five Spice Powder

Taiyaki are filled waffle-like Japanese snacks cooked in fish-shaped molds over a burner. They date back to the Edo era, when vendors morphed a similar round treat into the shape of a sea bream, a prized fish in Japan. Taiyaki (which literally means grilled sea bream) became very popular and are now a staple at outdoor markets, food halls and street festivals. Somewhat cakey on the inside, they vary from crispy to soft on the outside. This version falls in between. Taiyaki are traditionally…

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