Hot Pepper Jelly Bacon Dip

Name: Hot Pepper Jelly Bacon Dip
Prep time: 10 min
Cook time: 30 min
Yield: 8
Ingredients: 8 slices Bacon, cooked and crumbled; 1/2 tsp Garlic powder; 1 (11 oz) jar Pepper jelly; 1 Kosher salt; 2 cups Cheddar cheese, grated; 2 (8 oz each) blocks Cream cheese

5 ratings

· 40min · Gluten free · 8 servings