Vegan recipes

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3w
This may contain: a bowl filled with cooked eggplant and tomatoes
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İmam Bayıldı (Turkish Stuffed Eggplants)
İmam bayıldı is as rich in flavor as it is steeped in culture, and it just happens to be plant-based. This Turkish classic, meaning "the imam fainted," combines tender eggplants with a savory filling of tomatoes, onions, garlic and peppers, all slow-cooked to perfection. The story behind its name is as captivating as the dish itself — legend has it the imam fainted from sheer delight after tasting it!
This may contain: a yellow pan filled with food on top of a wooden table
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All-in-one Breakfast Beans 🫘 30g of protein!
4 tbsp extra virgin olive oil, + more if needed 1 white onion, sliced 1 leek, white and light green parts, cut into thin half-moons 250g chestnut mushrooms, finely chopped 5 minced garlic cloves 2 tsp smoked paprika 1 tsp cumin 1 tsp coriander 700g white beans + their juices. If the bean stock (the juice) is not salted, add half a ground veg stock cube. 3-4 medium tomatoes, sliced Sauce ingredients: 280g silken tofu 20g nooch 35g raw cashew nuts or sunflower seeds, soaked in boiling water for 10 mins and drained 1 garlic clove or 1 tsp garlic powder 1 tsp smoked paprika 1 tbsp sweet white miso 1 tbsp lemon juice 1 tsp Dijon mustard Salt and pepper to taste A little water if needed to loosen the sauce slightly so it’s a pourable consistency 🎥@sophsplantkitchen
High-Protein Spiced Aubergine & Lentil Stew Hummus Bowl
Loaded hummus is always a good idea, and this one goes the extra mile. A saucy, spiced aubergine and lentil stew blends into the creamy hummus below. It’s a full meal, packed with protein, fibre and flavour and is perfectly scoopable.
This may contain: a person dipping some food into a bowl
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Butter Tofu🥘
Ingredients: tofu: 500g tofu 3 tbsp cornstarch 3 tbsp oil . dip: 2 tbsp oil 1 onion 3 cloves of garlic 1 cm fresh ginger 2 tsp garam masala 1 tsp curry 1 tsp cumin 1 tsp coriander 1 tsp salt 2 tbsp tomato paste 1 can coconut milk 1/4 cup tomato sauce parsley + coconut milk to decorate . . tik tok: vegannah.uy
This may contain: a person is stirring some food in a pan
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High in Protein & Nutrient Lentils Dinner
Lentils are a secret superfood. . They can easily be taken from dull to creamy and incredibly delicious with just a bit of love. . They’re nutrient dense, meaning that these little legumes are jam packed with good stuff. They are super high in protein, rich in complex carbohydrates that boost your metabolism and help you burn fat - they’re an excellent sauce of fibre and importantly they are excellent value for money. . . tik tok: christinasots_
ad | HARISSA BLACK BEAN ‘MEATBALLS’ with creamy giant couscous 🔥 When @aeg.uk reached out recently and asked us to create a cosy and comforting recipe for these colder months, we had one ingredient in mind. Rose harissa paste has a useful habit of making everything taste DELICIOUS, including these super comforting black bean ‘meatballs’. First we cook these smokey balls in our AEG 8000 oven until they go firm, then we coat them head-to-toe in more harissa paste (because why not?). No spicy...
19 Vegan Turkish Recipes: Authentic Flavours with a Veggie Twist
Explore our collection of mouthwatering vegan Turkish recipes, including classics like Stewed Green Beans, Turkish Pizza, Bulgur Pilaf, and more.
MEZZE MANIA! 33 VEGAN MIDDLE EASTERN RECIPES
#mezze #veganfood #veganrecipes #whatveganseat #whatveganscook #veganfoodie #plantbased
This may contain: a white bowl filled with rice and vegetables
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Roasted Veggie Glow Bowls with Golden Tahini Sauce #healthyrecipes #healthyfood #lunchideas
Creamy Coconut Chickpea Curry (Meal-Prep)
This delicious Creamy Coconut Chickpea Curry recipe is super easy to make and budget-friendly. It will make you feel amazing, your kitchen will smell divine, and it will taste even better the day after, making it the perfect healthy meal prep!
Roasted Cauliflower and Red Bell Pepper Soup
Our Roasted Cauliflower and Red Bell Pepper Soup is a bowl of creamy goodness that's easy to make and perfect for cozy nights in. It combines the natural sweetness of roasted veggies with a blend of spices, resulting in a flavorful and comforting soup.