Tuscan-Style Mushrooms in Creamy Garlic Butter Sauce
Indulge in the rich flavors of Tuscany with these mouthwatering mushrooms bathed in a creamy garlic butter sauce. Perfect for a cozy dinner or an elegant side dish, this recipe brings the essence of Italian countryside cooking to your table. The earthy mushrooms soak up the luscious sauce, creating a harmonious blend of taste and texture that will have you dreaming of sun-drenched hills and rustic kitchens. Whether you're a mushroom lover or simply looking to elevate your meal, this dish…
Crispy Fried Mushrooms with Cool Ranch Dip
These Crispy Fried Mushrooms with Cool Ranch Dip are the ultimate appetizer for game day, parties, or cozy nights in. Golden, crunchy, and bursting with flavor, they’re a crowd-pleasing alternative to fries or nuggets. Dip into the homemade ranch and experience bite-sized perfection.
Bourbon Pecan Brie Bites - Super Bowl Recipe
Bourbon pecan brie bites are simple to make and a delicious Super Bowl party appetizer or snack! These bite-size delights are an impressive southern appetizer perfect for any party. Store-bought phyllo cups are filled with chunks of creamy brie cheese, toasted pecans, brown sugar, and bourbon. It's a quick and easy appetizer recipe for parties!
GARLIC PARMESAN MUSHROOMS
Ingredients: 2 tablespoons butter 1 tablespoon olive oil 8 cloves of garlic, minced 8 oz whole baby bella mushrooms ⅓ cup heavy cream 2 tablespoons cream cheese, softened ⅓ cup fresh grated parmesan cheese ¼ teaspoon onion powder ¾ teaspoon dried oregano Salt and pepper, to taste Fresh parsley, to garnish
Crispy Fried Mushrooms with Cool Ranch Dip Ingredients: For the Mushrooms: - 1 lb button mushrooms, cleaned and sliced - 1 cup all-purpose flour - 2 tsp garlic powder - 1 tsp paprika - Salt and pepper, to taste - 2 large eggs, beaten - 1 cup breadcrumbs or panko - Vegetable oil, for frying For the Ranch Dip: - ½ cup mayonnaise - ½ cup sour cream - 1 tbsp fresh dill, chopped - 1 tbsp fresh chives, chopped - 1 garlic clove, minced - 1 tsp lemon juice - Salt and pepper, to taste Directions…
Tuscan Butter Mushrooms are a heavenly delicious side dish of tender baby Portabella mushrooms simmered slow in a creamy garlic butter sauce punctuated with bright tomatoes, wilted spinach and a sprinkle of bacon. Perfect with steak, pork chops, salmon and chicken or atop pasta or risotto! #southerndiscourse #sauteedmushrooms #buttermushrooms #tuscanbutter #vegetarian #sidedish #lowcarb
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