Food

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1w
 No-Bake Peanut Butter Cheesecake Balls Ingredients 8 oz cream cheese, softened 1 cup creamy peanut butter 1 cup powdered sugar 1 tsp vanilla extract 1 ½ cups graham cracker crumbs 1 ½ cups semi-sweet chocolate chips (for dipping) 1 tbsp coconut oil or butter (for melting chocolate) Directions 1. In a large mixing bowl, beat the softened cream cheese and peanut butter together until smooth and well combined. Add the powdered sugar, vanilla extract, and graham cracker crumbs, and continue mixing until fully incorporated and a dough-like consistency forms. 2. Using a tablespoon or small cookie scoop, scoop out portions of the peanut butter mixture and roll them into bite-sized balls with your hands. Place the balls on a parchment-lined baking sheet. 3. Refrigerate the peanut