Mary Berry

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Mary Berry Manchester Tart
Mary Berry’s Manchester Tart is made with shortcrust pastry, raspberry jam, desiccated coconut, fresh raspberries, full-fat milk, vanilla pod, egg yolks, caster sugar, cornflour, icing sugar, and double cream. This delicious Manchester Tart recipe creates a tasty dessert that takes about 1 hour and 40 minutes to prepare and can serve up to 8-10 people.
Mary Berry Carrot And Orange Cake
Mary Berry’s Carrot and Orange Cake is made with self-raising flour, sultanas, pecans, orange zest, cinnamon, nutmeg, baking powder, bicarbonate of soda, eggs, sunflower oil, brown sugar, and grated carrots. This easy carrot cake recipe creates a delicious dessert that takes about 1 hour and 30 minutes to prepare and can serve up to 12 people.
Mary Berry Mississippi Mud Pie
This easy Mississippi Mud Pie by Mary Berry is a deliciously rich dessert that’s perfect for chocolate lovers. With a creamy filling and a crunchy biscuit base, it’s simple to make using common ingredients. This indulgent treat is sure to impress at any gathering with its decadent flavors!
Mary Berry Sponge Fruit Flan
This Mary Berry Sponge Fruit Flan is prepared using plain white flour, caster sugar, eggs, strawberries, and cream. This delightful Sponge Fruit Flan recipe is a dessert that takes about 45 minutes to prepare and can serve up to 8 people.
Mary Berry Cherry Madeira Cake
The Mary Berry Cherry Madeira Cake is made with flour, sugar, butter, eggs, cherries, and baking powder. It takes 15 minutes to prepare and 1 hour to bake. This recipe serves 8 people.
Mary Berry Apricot Frangipane Tart | British Chefs Table
The Mary Berry Apricot Frangipane Tart is a delicious treat made with a buttery crust filled with a delicious almond frangipane and topped with juicy apricot slices. This meal takes about 1 hour and 30 minutes to make and serves about 8 people.
Mary Berry Jam And Coconut Sponge
This easy Mary Berry Jam and Coconut Sponge is a delightful dessert that’s warm, fluffy, and creamy, perfect for any occasion. Made with simple ingredients like butter, eggs, and raspberry jam, this versatile treat can be customized with your favorite spreads or toppings for a delicious finish that everyone will love.
Mary Berry Sponge Fruit Flan | British Chefs Table
Mary Berry Sponge Fruit Flan | British Chefs Table
Mary Berry Chicken Lasagne
Mary Berry’s Chicken Lasagne is made with chicken thighs, button mushrooms, baby spinach, Cheddar cheese, lasagne sheets, and a rich tomato sauce. This delicious Chicken Lasagne recipe creates a hearty dinner that takes about 1 hour to prepare and can serve up to 6-8 people.
Mary Berry Hoisin Chicken
The Mary Berry Hoisin Chicken recipe is a delightful dish featuring tender chicken strips marinated in a flavorful blend of hoisin sauce, ginger, honey, and lemon juice. This recipe takes 50 minutes to make and serves 3.
Mary Berry French Onion Soup
This delicious French Onion Soup by Mary Berry is a simple and hearty meal, perfect for chilly days. It features creamy, caramelized onions and crispy mustard croûtes that add a delightful crunch. You can easily customize it using common ingredients, making it a flexible and comforting dish for any occasion.
Mary Berry Chicken Tartiflette with Parma Ham
The Chicken Tartiflette Mary Berry is a chicken breast wrapped in Parma ham traybake is a rich and comforting dish perfect for a cosy lunch or dinner.
Mary Berry Chicken Stroganoff
Chicken Stroganoff by Mary Berry is made with chestnut mushrooms, red onions, garlic, skinless boneless chicken breasts, chicken stock, tomato purée, wholegrain mustard, sweet smoked paprika, soured cream, and chopped tarragon or parsley. This tasty Chicken Stroganoff recipe creates a delicious dinner that takes about 30 minutes to prepare and can serve up to 4 people.