Cake Toppers

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several different types of bows and ribbons on a table with a sign that reads, 205 is the year of the bow

Denise Steward on Instagram: "2025 is THE year of the bow 🎀🪩🖤 I learned this edible fabric technique last year from my girl Janel @bakedexp and finally got to put it to good use! 🥰 All you need is 💖 @paper2eat wafer paper .60mm 💖 vegetable glycerin 💖 high proof spirit (like vodka) 💖 paint brushes and luster dust or food coloring WHO WANTS TO SEE WHAT I DO WITH THESE EDIBLE BOWS?? 🥰 #bow #ediblefabric #coquette #cakedecorating #cakeart #caketutorial #2025 #caketrends"

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Lindsay Ara on Instagram: "🌹FLORAL PREP🌹 wedding cake edition Here’s how I prep them for cakes, @saucybakes method! • 👉🏼Wash your flowers and dry them well before using them for decoration 👉🏼Inspect for size, stem length, imperfections, etc and remove pieces you don’t want to use 👉🏼Cut stems to desired length before dipping in white chocolate 👉🏼Use a dowel to create an opening for larger stems to enter the cake to avoid forcing stems in and damaging them 👉🏼 Be aware that stems cannot pass through the boards below each tier! You’ll have to work around them 👉🏼It is easiest to place larger decorations first, followed by smaller ones to ensure they all fit into the cake 👉🏼Keep the cake cold once flowers are on to help keep them fresh! I added these flowers just before it was ti

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Dayeeta Pal | Hyper-realistic Cake Artist | Illusion Cakes on Instagram: "Now you can make any colour edible balls, any size, with a fraction to cost to shop bought!🤩 ✅ All you need : Sugarpaste mixed with tylose powder for quick drying. I used Saracino pasta model (as you don’t need to add any tylose powder if using pasta model) And any edible colour dust. I used lustre dusts by @saracinodolci ✅ To make: 1. Simply roll some balls with the sugarpaste to the size you need. 2. Add some lustre dust and give it good shake 3. And you’ve just made yourself and edible coloured balls you can use for your cake decorating 🥰 Share and follow for more❤️ #ediblepearls #ediblepearlsugar #ediblepearlrecipe #recipe #recipeshare #recipeoftheday #viralreels #viralvideos"

someone is decorating a pink cake with ice cream and gold icing on it

How To Use Luster Dust

Ester Holt on Instagram: "Playing around to improve my gold drip recipe and I think I like this one better 😍😍😍. Why? Because the drips, looks like real ganache drip, not flat. Let me know what you think 🤔 I m using my zombie cake so for the gold I use gold highlighter, when you do on the real cake, you might have to use edible gold dust but off course it won’t be as shiny as this one. Or you can offer the option to your customers. I m using water 💧 ganache recipe from @treatsbytay Ganache recipe : 65 gr white candy melt 1 Tbsp water. Microwave for 30 seconds, mix well. Let it sit a little bit so the ganache won’t be too runny. Gold mixture recipe : 1/2 tsp gold highlighter/luster dust 1 tsp melted coconut oil not hot Mix well, if the mixture too runny, wait a little bit to cool