Oriental cooking

112 Pins
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2mo
Homemade Udon: Crafting Chewy Noodles from Scratch
Learn how to make delicious homemade udon noodles from scratch with this easy step-by-step guide. Enjoy the chewy texture of fresh udon at home!
My Nguyen on Instagram: "Save my recipe for Shrimp Fried Rice! I make fried rice at least once a week because we always have leftover rice. In a large pan heat up 2 tbsps of butter on medium heat and then add 1 pound of shrimp and 2 tbsps of minced garlic. Cook for 2-3 minutes then add 3 cups of rice, 2 eggs and 2 tbsps of sesame oil. Cook for a 1-2 mins to reheat the rice then add 1 cup of frozen assorted veggies and cook for another 2-3 minutes. Lastly sprinkle green onions and add 2-3 tbsps of soy sauce and cook for another 2-3 minutes. #friedrice #shrimpfriedrice #leftoverrice #dinnerideas #dinnerrecipe #recipevideo #cookingvideo Please follow FDA Food and Safety Guidelines"
LO MEIN Recipe
Discover my delicious Lo Mein recipe, a classic Chinese dish that's quick and easy to make. Using 8 oz of dry egg noodles, this flavorful stir-fry includes sliced carrots, yellow onion, and thinly sliced cabbage, combined with diced garlic and green onions. The savory sauce features a blend of dark soy sauce, soy sauce, brown sugar, water, sesame oil, corn starch, white pepper, and oyster sauce, creating a perfect balance of sweet and savory. Follow my step-by-step instructions to create a satisfying and authentic Lo Mein that will delight your taste buds.
My Nguyen on Instagram: "Save my recipe for Udon Stir Fry Noodle! It’s basically an end of the week dump meal of all the veggies I have leftover in my refrigerator. The ingredients are 3 package of udon noodles, 2 tbsp of avocado oil, 1 small sliced onion, 1 cup julienne carrots, 1 cup sliced shiitake mushrooms, 3 cups cut up napa cabbage, 2 tbsp minced garlic, 2 tbsp sesame oil, 1 1/2 tbsp soy sauce, 1 1/2 tbsp dark soy sauce, 1 tbsp brown sugar, 1 tsp black pepper and 1 oz sliced green onions. Start by simmering the packaged udon noodles in hot water for 2-3 minutes for the noodles to separate and immediately drain and rinse under cold water. In a large pan heat avocado oil to medium heat and add onions, carrots and shiitake mushrooms. Cook for 2-3 minutes and toss in napa cabbage and ga
This is a family favorite in our house. The sauce is to die for!
This is a family favorite in our house. The sauce is to die for!
Shrimp Yaki Udon ( Stir Fry Udon Noodles)
Enjoy Shrimp Yaki Udon, a delicious stir-fry with juicy shrimp and thick udon noodles. It's a quick, flavorful meal that's perfect for an easy and satisfying dinner.
Potsticker Sauce - The Recipe Critic
Potsticker sauce is easy to make at home and is the perfect dipping sauce for potstickers or any Asian appetizer! This delicious sauce is salty, and tangy, and has a touch of sweetness to balance out the flavors.