COOKIES

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Chocolate Chip and Almond Toffee Crunch Cookies
Prepare the Dough: In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. Mix in vanilla extract and eggs, one at a time, until fully combined. Add Dry Ingredients: In a separate bowl, whisk together flour, baking soda, and salt. Gradually add the dry mixture to the wet mixture, stirring until just combined. Incorporate Mix-ins: Fold in chocolate chips, toffee bits, and sliced almonds. Shape Cookies: Scoop tablespoon-sized portions of dough and place them on a lined baking sheet about 2 inches apart. Bake: Preheat oven to 350°F (175°C). Bake cookies for 10–12 minutes, or until the edges are golden brown. Let cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
Indulgent Peanut Butter Stuffed Brookies
Love the combo of peanut butter, brownies, and cookies? These Peanut Butter Stuffed Brookies are the ultimate dessert! The fudgy brownie, chewy cookie, and peanut butter center are the perfect match.
Coconut Christmas Macaroons
These Coconut Macaroons are a festive favorite, featuring chewy coconut with a hint of sweetness, all perfectly baked into golden, bite-sized treats ideal for holiday gatherings. Preheat the oven to 325°F (165°C) and line a baking sheet with parchment paper. In a bowl, mix shredded coconut, condensed milk, egg whites, vanilla, and a pinch of salt until well combined. Using a spoon, drop small mounds of the mixture onto the prepared baking sheet. Bake for 15-18 minutes, until golden brown. Optionally, melt chocolate chips and drizzle over macaroons for extra flavor. Let cool before serving.
This may contain: a person holding a chocolate chip cookie in their hand with the caption brown butter sea salt chocolate chip cookies
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Brown Butter Sea Salt Chocolate Chip Cookies | Cookies Recipes Easy
Brown Butter Sea Salt Chocolate Chip Cookies Recipe 😋 • For Yummy and Tasty Recipes 😋 Visit 👇 www.MissPalvi.com
Maraschino Cherry Chocolate Chip Cookies Delight
1 cup unsalted butter, softened 1 cup granulated sugar 1 cup brown sugar, packed 2 large eggs 2 teaspoons vanilla extract 3 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1 cup maraschino cherries, drained and chopped
The BEST Chewy Chocolate Chip Cookies
These chewy chocolate chip cookies are everything a cookie should be—soft in the middle, crispy on the edges, and packed with gooey chocolate chips. Made with brown sugar for extra chewiness and a touch of cornstarch for the perfect texture, this will be your go-to cookie recipe
This may contain: chocolate chip cookies cooling on a wire rack
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Let’s make the BEST CHOCOLATE CHIPS COOKIES EVER
Let’s make the BEST CHOCOLATE CHIPS COOKIES EVER • 2 1⁄2 cups of flour • 1 teaspoon of baking soda • 1 teaspoon of salt • 1 stick of softened butter • 1 cup of shortening * • 2⁄3 cups of white sugar • 2⁄3 cups packed brown sugar • 1 teaspoon of vanilla extract • 2 large eggs • 2 teaspoons water • 2 cups of Nestle tollhouse mini chocolate chips ~~How you prepare it is ~~ ⭐️ most important ⭐️ • 1. Preheat oven to 375º F / 190º Celsius • 2. Combine flour, baking soda, 2 tablespoons of water and salt in a small bowl • 3. By hand cream together butter, shortening, both sugars and vanilla extract into a large bowl • 4. Add eggs, one at a time, to butter mixture, hand mixing well after each one • 5. Slowly pour in other bowl (flour mixture) use power mixer for this