Boneless korean fried chicken

Juicy bites of chicken in crispy, crunchy batter, tossed in a sticky sauce

Korean style popcorn chicken (Dakgangjeong, 닭강정) is a popular Korean street snack in Korea. The boneless chicken nugget is deep fried and coated with Korea’s special sticky, spicy, tangy and sweet sauce.

Spicy Soy Garlic Fried Chicken! 매운 마늘간장 치킨 When you start eating this, you can't stop. You won't stop. Crispy outside & juicy on the inside, perfection.

This Korean fried chicken is chicken thighs in a crispy coating that are tossed in a sweet, spicy and savory sauce. A unique meal or snack!

This Korean fried chicken recipe checks all the boxes for chicken lovers. It is extra crispy, deep fried, boneless chicken pieces that have been tossed in a sweet and spicy sauce and topped with sesame seeds.

Our Simple Korean Fried Chicken is easy to make and full of flavor! Made with simple ingredients and pantry staples.

Crispy-coated Korean Fried Chicken (the other KFC) is smothered in a sweet, spicy sauce that’s absolutely addictive!

Air fryer gochujang chicken thighs are sweet spicy perfection. These chicken thighs are full of umami flavors thanks to the Korean condiment.

Try Fried Boneless Chicken (1/2 & 1/2) / 반반치킨 from Funny Funny Korean Restaurant on Uber Eats and use my code for a discount on your first order: eats-nyaguaymue

Dakgangjeong is a Crispy crunchy Korean fried chicken glazed in a sticky, sweet, tangy and spicy Gochujang sauce. So addictive!