Carrots green beans

Easy to make roasted vegetables are always a great side dish!

These Roasted Green Beans and Carrots are so simple and easy to make. Seasoned with fresh garlic, rosemary, thyme, and olive oil, this easy vegetable side dish is perfect for the holidays or dinner.

Need easy vegetable side dishes for a crowd? Try these oven roasted carrots and green beans! Made with 5 ingredients, these sheet pan roasted vegetables are ready to go in 20 minutes. Pair with your favorite chicken or ground beef recipes and enjoy.

This delicious, sweet, and tangy recipe for green beans and carrots needs to make it to your menu! Sautéed with crisp apple slices and smoky, thick-cut bacon, it’s one side dish you’ll make again and again.

This simple vegetable blend of potatoes, carrots and green beans is seasoned with a delicious garlic and fresh herb blend then roasted to perfection. It's an excellent go-to side dish that pairs well with just about anything!

These roasted green beans and carrots are a simple side dish, perfect for weeknight dinners. It's also an easy recipe for holiday dinners, like Thanksgiving, Christmas, and Easter.

I made this side dish for neighbors who recently had a baby and eat a Gluten Free Diet. I love roasted vegetables, especially roasted carro...

This simple dish is always a big hit, even with non-vegetable lovers. I’ve substituted frozen green beans for fresh, omitting the blanching process, and it still tastes great.

This Green Beans with Mushrooms recipe is an easy stove-top side dish with all the elements of a green bean casserole, but it doesn’t take up valuable oven space.

These Roasted Green Beans and Carrots are not your average boring veggie side dish. These carrots and green beans are roasted to perfect, finished with garlic brown butter, and topped with fresh parmesan and lemon zest. Nothing boring about them!