Italian cakes birthday

Italian Cream Cake's beginnings are murky, but it is said to originate from an Italian baker that moved to the southern US. This is our family recipe, passed down to me from my mom. It's a delicious classic cake that everyone should try at least once. (I'm certain you'll be hooked!)Make sure the cake layers are completely cool before frosting them. Cream cheese frosting is soft and easily meltable.

🍊🍰🍓 Berry Citrus Burst Cake Ingredients: For the Cake: 2 cups all-purpose flour 1 1/2 teaspoons baking powder 1/2 teaspoon baking soda 1/4 teaspoon...

By: Francesca Montillo, ISDA Food & Travel Writer Growing up in southern Italy, I was pretty fortunate that I had a stay-at-home mom who was quite the cook and baker. It wasn’t until years later, after our move to the U.S., where mom joined the “working world,” and lost the time to bake all of … Continued

A soft and moist coconut cake with a rich, creamy frosting. Topped with chopped walnuts and extra coconut, it's perfect for special occasions or a sweet treat.

Unveil the secret to an unforgettable dessert with our Cream Italian Cake recipe! Experience layers of light, spongy cake, lusciously rich cream cheese frosting, and the crunch of toasted pecans. Each bite also brings the sweet hint of toasted coconut. It's the ideal treat for celebrations or simply satisfying a sweet tooth. Detailed instructions make baking a breeze. Don't just dream about this delectable delight, bring it to life in your own kitchen!

This Italian dessert needs real Italian marscapone - luckily we've imported some for our special tiramisu.

This ITALIAN CREAM CAKE is buttery, fluffy, and moist with a slight nutty flavor. IThis southern classic dessert is perfect for any special occasion!

This chocolate Italian love cake starts with a box of cake mix for an easy dessert that only looks fancy!

Treat yourself to a slice of indulgence with Italian Cream