Udon recipes

Yaki Udon comes together in just 15-minutes for a quick and easy dinner!

This quick and easy Curry Udon recipe is the perfect comfort food, featuring thick, chewy udon noodles in a deliciously fragrant Japanese curry.

A comforting Miso Udon Noodle Soup with a rich broth topped with Teriyaki Mushrooms. The broth is packed with umami and gets a nice richness from the mix of soy milk, miso, mushroom broth, and some vegan butter. Serve this with other toppings of choice. I finished my bowl with Japanese chili oil or layu for an extra kick of heat. This recipe can be easily cooked in one pot by preparing the noodles and toppings before cooking down the broth.

Dive into the world of Japanese food recipes with these 15 ultimate udon noodle dishes that will transport your taste buds to Japan! From savory broths to hearty toppings, these recipes are perfect for any udon lover. Explore the flavors that make udon a must-try dish. Check out the full recipes on Recipes.net and bring authentic Japanese cuisine to your kitchen today! #UdonNoodles #JapaneseCuisine #AsianRecipes #ComfortFood #DeliciousEats

I think we can all agree that roasted garlic makes everything better. Roasted the garlic creates this almost buttery and super rich consistency from the cloves and cooking it down with some gochujang creates this rich and delicious blend of aromatic, spicy, and savoury flavours that coat the noodles so well. These Roasted Garlic Gochujang Udon Noodles are very simple to make yet so delicious and can be customised to your liking depending on noodles you choose to use and any protein you opt…

This gochujang mushroom udon is the perfect weeknight meal that you can prepare in just around 20 minutes or even less! The bouncy udon noodles are coated in a creamy sauce that's incredibly savory with a spicy kick from the Korean pepper paste. This will for sure become your new weeknight staple!

This fast takeout style vegan garlic udon noodles dinner is going to be perfect for those busy weeknight meals. 100% vegan and delicious!

The perfect fusion bowl, Udon Carbonara. Use really good eggs for the bright orange yolk on top!

Super quick and easy bacon kimchi fried udon that uses less than 10 ingredients to create a satisfying meal that’s loaded with flavor.

Comfort for me usually comes in the form of noodles and this spicy, tangy, and savory creamy kimchi udon recipe feels like a warm hug in every bite! You’ve got chewy udon noodles coated in a flavorful creamy kimchi sauce and tossed with chopped kimchi and zucchini. To finish it off, I topped mine with fried eggs, chopped scallions, sesame seeds, and crushed seaweed but the possibilities are endless!