Lentil Vegetable Soup

Name: Lentil Vegetable Soup
Yield: 6
Ingredients: 1 16-ounce bag Brown lentils; 2 Carrots; 2 Onions, small; 1 cups Spinach, fresh; 1 15.5-ounce can Tomatoes, fire-roasted; 6 White potatoes, small; 1 Salt and pepper; 8 cups Vegetable broth or water

41 ratings

· Vegan, Gluten free · 6 servings

This lentil vegetable soup recipe is a kid-friendly favorite and easy to make! If you don’t have an ingredient, leave it out or substitute it!

Forks Over Knives

Ingredients

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