Pecan Pie - In Bloom Bakery

Name: Maple Bourbon Pecan Pie (No Corn Syrup!)
Prep time: 30 min
Cook time: 41 min
Total time: 3 h 30 min
Yield: 8
Ingredients: 4 Egg; 3/4 cup Maple syrup, pure Grade A; 1 cup Brown sugar, light packed; 2 9/16 cups Flour; 1 tsp Salt; 2 tbsp White sugar, granulated; 2 cups Pecans, whole; 1 1/4 cup Butter, unsalted; 4 tbsp Bourbon; 1 tsp Vanilla bean paste or extract

48 ratings

· 3hr 30min · 8 servings

Maple bourbon pecan pie has a sweet, gooey center, flaky pie crust, layer of toasted pecans and uses absolutely no corn syrup!

In Bloom Bakery | Dessert Recipes | Baking Blog

Pecan Pie - In Bloom Bakery

Ingredients

18 Comments

Pecan Pie - In Bloom Bakery

Ingredients

18 Comments