a white bowl filled with chicken and sauce

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Marry Me Crispy Tofu with Gnocchi - Vegan & Dairy Free!

Name: Marry Me Crispy Tofu with Gnocchi - Vegan & Dairy Free
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6
Ingredients: 1 Basil to top, Fresh; 7 Garlic cloves, large; 1/4 cup Parsley, fresh; 1 tsp Red chili flakes; 1 6 ounce jar Sun-dried tomatoes; 16 oz Tofu, extra-firm; 2 tbsp Tomato paste; 1 1/2 cups Vegetable broth; 1 1/2 cups Oat milk or cashew cream; 2 tbsp Vegan butter; 16 oz Gnocchi, vegan; 2 tbsp All purpose flour; 1 tbsp Arrowroot starch; 2 Sea salt pepper; 1/2 cup Cheese, vegan; 1/2 cup White wine

5 ratings

· 30min · Vegetarian · 6 servings

This irresistibly rich and creamy vegan Marry Me Tofu is the perfect date night vegan dinner recipe. It's even better than the popular Marry Me Chicken, featuring juicy crispy tofu cubes cooked in a creamy yet dairy free cheesy sun-dried tomato sauce and pillowy gnocchi- but so easy to make in just 30 minutes!

The Banana Diaries | Vegan Recipes + Vegan Dessert Recipes

Ingredients

Produce

• 1 Basil to top, Fresh

• 7 Garlic cloves, large

• 1/4 cup Parsley, fresh

• 1 tsp Red chili flakes

• 1 6 ounce jar Sun-dried tomatoes

Refrigerated

• 16 oz Tofu, extra-firm

Canned Goods

• 2 tbsp Tomato paste

• 1 1/2 cups Vegetable broth

Condiments

• 1 1/2 cups Oat milk or cashew cream

• 2 tbsp Vegan butter

Pasta & Grains

• 16 oz Gnocchi, vegan

Baking & Spices

• 2 tbsp All purpose flour

• 1 tbsp Arrowroot starch

• 2 Sea salt pepper

Dairy

• 1/2 cup Cheese, vegan

Beer, Wine & Liquor

• 1/2 cup White wine

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