Baklava recipe

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purvi shah

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Mahalabia | 4 Ingredient Middle Eastern Milk Pudding - Hungry Paprikas

Fancy a 10 minute dessert? This Middle Eastern Milk Pudding is delicious, flavored with orange blossom water and uses only 4 ingredients! A must try for a quick dessert fix.

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Baklava Cookies Recipe

Baklava Cookies

These crisp, delicious Baklava cookies with a touch of cinnamon have a sprinkling of walnuts and pistachios on top and a drizzle of infused honey.

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Baklava Bars with Pistachio and Orange Blossom • LANIBAKES

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Mahalabia Dessert (Muhallebi) - Wheel of Baking

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Philo Dough

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BAKLAVA STICKS

Ingredients: ⚫6 sheets of phyllo dough ⚫3/4 cup (1.5 sticks or 170 grams) of melted margarine, butter, or ghee. Can use oil too •1/2 cup of crushed pistachios (unsalted) •1/2 cup of crushed walnuts •1/2 cup of crushed pecans •1/4 cup sugar •1 tsp. cinnamon For syrup: •1 cup sugar •1 cup water •2 capfuls rose water ⚫juice from 1/2 lemon •2 cinnamon sticks or 1/4 tsp. cinnamon Directions: first, place all your crushed nuts, sugar, and cinnamon in a bowl and mix. Now melt your margarine in the microwave and set aside. Make sure your phyllo dough is thawed. For best results refrigerate overnight the night before. Unroll your Philo dough carefully and take one sheet. Make sure as you're working. Your dough is always covered with a clean kitchen towel. Brush margarine over you

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Apple Kataifi Tart Tatin

An Apple Tart Tatin is a delicious classic dessert favourite, perfect for the Autumn weather. We’ve taken a spin on a traditional apple tatin by using Kataifi Pastry for the base. The end result is a wonderful crispy Kataifi base soaked in the delicious, sweet juices of the sliced apple topping. Watch along as this delicious dessert comes to life. It's a great apple dessert that everyone will enjoy.

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Greek Orange Pie

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Kataifi Portokalopita with Coconut

KATAIFI PORTOKALOPITA. Portokalopita is a traditional Greek, syrup-soaked, orange flavoured dessert made with Fillo Pastry. It can, however, also be made with Kataifi Pastry. Watch along as Mary shows us how to create this delicious orange and coconut flavoured cake, the perfect way to enjoy all the delicious citrus fruit available now. Video and recipe: @marys_kouzina for Antoniou

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Baklava Magnolia

Deze exquise lekkernij combineert de traditionele smaken van baklava met Magnolia! Het resultaat is een verleidelijk ramadan dessert! Het geheim zit in de knapperige stukjes baklavadeeg, gemengd met gemalen pistachenoten voor een heerlijke textuur. De toevoeging van banaan zorgt voor een smeuïge zoetheid die perfect samengaat met gele room!

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Halva Recipe

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5 Simple Ingredient Middle Eastern Halva

5 Simple Ingredient Middle Eastern Halva is delicious. Tahini, sugar, cardamom, vanilla, and pistachios are combined to create an irresistibly sweet, nutty, and velvety smooth dessert. Similar to Western fudge in texture, whip up a batch for festive occasions or anytime you want to satisfy your sweet tooth. As indulgent and exotic as the dessert may be, it only requires about 20 minutes of preparation time. It does require 24 hours to properly set, though, so just be sure to plan ahead.

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From Flavors of the Sun: Pistachio Cheesecake with Kataifi Crust

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Pistachio Cheesecake With Pistachio Topping

This pistachio cheesecake is luxirious, rich, creamy, made with plenty of real pistachios and made without a water bath!

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