Aprovadas

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1mo
Japanese Mapo Tofu Recipe (マーボー豆腐 - Mabo Dofu)
Mapo Doufu, or Mabo Tofu (マーボー豆腐) is a popular Chinese dish in Japan. Sweeter and less spicy than the Sichuan original Mabo Tofu
Japanese Yakiniku BBQ Sauce Recipe
Korokke Japanese Potato Croquettes (Vegetarian) - Christie at Home
Korokke Japanese Potato Croquettes. Crispy panko breaded potato croquettes that are also soft on the inside. Totally indulgent and great as a snack with katsu sauce! #potato #japaneserecipe #japanesefood #potatoes
Tsuyu - Japanese Dipping Sauce
Tsuyu means “dipping sauce” or “noodle soup” in Japanese. If you visit a soba restaurant in Japan, you’ll see people dipping cold soba noodles in a tsuyu dipping sauce. The key ingredients are kombu and bonito flakes, which are umami-packed ingredients and have a long history together in Japanese cuisine. Use this recipe as a base and add tempura and veggies to make your own Japanese meal. And, of course, use just kombu if you want a plant-based recipe!
Daigaku Imo (Japanese Candied Sweet Potato)
Daigaku Imo is an irresistible snack made from fluffy sweet potatoes deep fried and coated in a sweet candy glaze. This delicious sweet treat is typically enjoyed in Autumn in Japan.
Como preparar carne seca: guia completo + receitas!
Como preparar carne seca: guia completo + receitas!
Ultimate Ramen Chahan Fried Rice
Discover the ultimate Ramen Chahan Fried Rice recipe, featuring savory pork chashu and vibrant kamaboko. This dish brings the rich flavors of a ramen restaurant into your kitchen. Our step-by-step guide ensures you can recreate this beloved dish at home, perfect for a quick dinner or impressive meal. 🍽️