Vegan recipes

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How To Make Coconut Bacon
Vegan “Pollo” Guisado - Plant Based RD
This vegan "pollo" guisado, is a take on the classic Dominican stewed chicken I grew up with. Still bursting with classic Latin spices and easy to make!
Puerto Rican Tofu Guisado (Tofu Stew)
Go plant-based and enjoy your cozy bowl of Puerto Rican Tofu Guisado. Completely meat-free made with "meaty" tofu, tender potatoes, carrots chunks, and a variety of Puerto Rican spices. #vegan #stew #tofustew #polloguisado #comfortfood
Vegan Pernil - Plant Based RD
Vegan Pernil, a plant-based version using oyster mushrooms brushed and marinated in sazon, herbs and garlic then roasted in the oven until tender and crispy. Perfect to serve for the holidays along with other classic Dominican sides.
Yellow Tempeh Curry
Looking for an easy, healthy dinner? This best vegan curry recipe is the answer! It's an easy yellow tempeh curry recipe that's vegetarian, naturally vegan, dairy-free, gluten-free, and nut-free. A must-try!
Vegan Yum Yum Sauce
This vegan yum yum sauce is creamy, tangy and amazing! This popular Japanese-style sauce is so easy to make and a perfect dipping sauce. | lovingitvegan.com
Creamy Vegan Queso
This white vegan queso recipe is out of this world amazing. Reminiscent of the one you get at a restaurant but way healthier and even better! #plantbasedcheese #vegancheeserecipe
Savory Vegan Sweet Potato Casserole
This Nutritious Vegan Sweet Potato Casserole is not only delicious but also loaded with flavor and plant-based goodness! Perfect for a cozy family dinner or a standout dish at your holiday gatherings, it’s sure to please everyone at the table.
Twice-Baked Japanese Sweet Potatoes with Miso Recipe | GFF Magazine
Twice-Baked Japanese Sweet Potatoes with Miso Recipe | GFF Magazine