NOM.

253 Pins
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1mo
Butternut Squash, Kale, & White Bean Soup
40min · 5 servings 2 Tbsp. extra-virgin olive oil ▢ 1 medium yellow onion, finely chopped ▢ 2 celery ribs, finely chopped ▢ 5 garlic cloves, minced ▢ 1/2 tsp. chili flakes ▢ 1 lb. peeled and cubed butternut squash ▢ 8 thyme sprigs ▢ 1 (15-oz.) can Great Northern Beans ▢ 4 cups stemmed and roughly chopped lacinato kale ▢ 4 cups lower-sodium vegetable broth ▢ 2 cups water ▢ 3/4 tsp. smoked paprika ▢ 1 tsp. kosher salt ▢ 1/2 tsp. black pepper ▢ 1/3 cup heavy cream (sub cashew cream*) ▢ 1/3 cup grated Parmesan cheese ▢ 1 to 2 Tbsp. chopped fresh sage leaves FIND THE FULL RECIPE AT THIS LINK: https://dishingouthealth.com/kale-and-white-bean-soup/
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