Authentic spaghetti sauce

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This easy, one-pot meaty spaghetti sauce recipe is packed with familiar flavors of Sunday night dinners. It's loaded with tender ground beef, hearty canned tomatoes, and fresh and dried herbs. The best part is it all simmers together in one pot which makes this meal totally doable, even on a busy weeknight!

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NOTE: To enjoy with pasta as soon as the sauce is ready, put a large pot of salted water on the cooktop over high heat and cook the pasta as directed (if you are using egg or a very quick cooking pasta, do this about half-way through these directions).

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This Italian marinara sauce is an iconic Sicilian marinara and a generational recipe that continues even today. My nonna would be proud to know I'm sharing this homemade marina sauce with you. This recipe, combined with quality ingredients, love, and time, is one of the best you'll find and certainly worth saving and sharing.

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A rich and flavorful spaghetti sauce made from scratch with crushed tomatoes, onions, garlic, and a blend of Italian herbs. Perfect for pairing with your favorite pasta, this sauce balances sweetness, acidity, and a hint of spice for a delicious, comforting meal.

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