Beef and bell pepper stir fry

A super easy dinner recipe with Asian flare made from stir-fried beef, fresh bell peppers and onions served over rice.

Chinese pepper steak with onions is a very simple dish to prepare. The secret of its deliciousness is that the black pepper should be fried separately and not added to the sauce. Also, the butter should be added only at the end. If you follow my recipe, you can enjoy it in less than 20 minutes and it's better than in a Chinese restaurant.

This easy Pepper Steak recipe is just what you need for weeknight dinners! It is a super flavor packed stir fry meal full of tender steak, crisp bell peppers, and onions all in a sweet and savory ginger sauce. Plus, it comes together in less than 30 minutes! Save this beef recipe for dinner!

Mongolian Beef is a combination of juicy beef steak, seared peppers, onions, and green scallions made with a sweet & savory Mongolian beef sauce.

Want a simple dinner recipe? This Beef Stir Fry has tender beef, a flavorful sauce, and lots of colorful veggies! Serve with rice or noodles for a well-rounded meal! Pin this easy main dish recipe!

Pepper Steak is a classic for a reason! There is something so delicious about that savory peppery stir-fry sauce with ginger and black peppercorns. And the hearty beef and tender peppers always satisfies. This 20 minute version of the recipe is one uses simple pantry staples you probably already have in your kitchen.

Savor the flavor of this easy pepper steak recipe that comes together in just a few steps. Perfect for weeknight dinners, this dish features strip steak, vibrant bell peppers, and a savory sauce that enhances every bite. Learn how to achieve that tender, juicy texture and enhance your cooking skills. Serve it over rice or noodles for a satisfying meal your whole family will love. Elevate your domestic dining experience with this delicious and straightforward pepper steak stir-fry recipe…

Ingredients: 1 lb flank steak, thinly sliced 1 red

This savory and flavorful Chinese Beef and Onion Stir-Fry is a quick and easy dish that’s perfect for a weeknight dinner. With tender beef slices, sweet caramelized onions, and a rich, umami-packed sauce, this stir-fry will satisfy all your cravings. Serve it over rice or noodles for a complete meal in under 30 minutes.

Tender strips of steak stir-fried with onions and bell peppers in a savory garlic-soy sauce. This quick and flavorful Chinese-style dish is perfect for a weeknight dinner served over rice or noodles.