Crockpot irish recipes

A recipe for Dublin Coddle (Irish Sausage and Potato Stew)! Sausages are simmered with bacon, potatoes, and onions for a comforting meal.

A flavorful Irish Beef Stew in your slow cooker! The long cooking time allows the flavors to melt together. Made with beef, carrots, potatoes and broth.

Dublin Coddle is a traditional Irish potato and sausage stew that slow cooks in the oven. It’s great for St. Patrick’s Day or any day you need comfort food!

This hearty Irish stew is a big bowl of steaming comfort food! Filled with potatoes, sausage, and plenty of flavors, this is also a great way to use up leftovers.

A traditional St. Patrick’s Day recipe, this easy corned beef and cabbage dinner can be made in the crock pot or instant pot.

There are many variations of beef stew surfacing the web. But what sets a traditional Irish Beef Stew from Ireland apart from others is its inclusion of Guinness stout. The alcohol is evaporated as the stew simmers and you are left with a deep and robust flavor. If you use any other beer besides Guinness

Potatoes and cabbage are famously Irish. We've included them both in this Irish-style chicken casserole, with plenty of bacon inside!

This great collection of traditional Irish Recipes has plenty of great dishes to cook for St. Patrick's Day, or whenever you're feeling Irish!

This simple Irish Lamb and Potato Stew is cooked in a dutch oven and is warm and comforting during cold weather. Sweet potatoes and dark beer are added for amazing depth of flavor, with no flour needed as a thickener. Easily adaptable to be paleo/whole30 compliant!

This One Pot Irish Chicken recipe is made using potatoes, cabbage, onions, and bacon. It is easy to prepare and is gluten-free.