These are like pimped out steamers...I used Little Necks, because that is what I like, but I like them a little more flavorful than just steamed in water...you can reserve the leftover broth (there is quite a bit) for a stock for clam chowder or like I did make it into a pasta sauce the next day. 50 live Little Neck clams 1/3 C Kosher salt (not iodized...which will kill the clams) 1 C Cornmeal 2 T unsalted butter 3 large cloves garlic (or to taste), minced 1 C dry white wine (the rule is 1/4…
What is this? A second post this week?? I maintain that you shouldn’t get your hopes up, but for now – here’s some food. The Drunken Clam Ingredients: 2 tbs butter (or Vegan butte…
Clams tossed in a spicy white wine sauce.
Clams are steamed in a fragrant and tasty broth made with melted butter, garlic, and white wine.
Small, sweet clams are cooked in a butter, garlic, white wine and cream to create the best sauce for sourdough bread dipping.
Drunken Clams 1/2 stick salted butter 1-2 medium to large garlic cloves (peeled) 10 oz Chardonay 1 to 1 1/2 dozen littleneck clams (cleaned) sea salt &
This sensual Spanish recipe for two combines clams, sherry and crusty bread (for mopping up the garlicky tomato sauce). Time to dig in. Looking for other romantically rustic recipes? Try this simple spaghetti dish cooked in red wine, or this bistro-inspired steak and chips.
Want more easy homemade meals? This steamed clam recipe is a quick weeknight dinner with just 30 minutes of prep! Served with a white wine cream sauce, these garlic butter clams are of restaurant quality!
Garlicky, buttery, steamed clams with white wine, shallot, fresh parsley, and lemon juice. Serve with a crusty baguette or grilled sourdough bread!
This insanely flavorful soup comes together in 15 minutes thanks to everyday Taiwanese staples.
Learn how to make the best steamed clams from someone that harvests them! This Steamed Clams in Garlic Wine Sauce recipe is light and simple, yet fancy enough for a date night! Get your crusty bread ready!
The Drunken Clam
Drunken Clams over Cappellini Recipe | Robin Miller | Food Network
How to Make Steamed Clams in Garlic Wine Sauce - The Perfect Tide
Savor the combination of fresh clams and smoky chorizo in this luxurious dish. Simmered in a fragrant white wine and cream sauce, this recipe is perfect for seafood lovers looking to elevate their dining experience. Its rich flavors and comforting textures make it an ideal choice for cozy dinners or entertaining guests. Serve it with crusty bread to soak up the delicious sauce, and enjoy the perfect blend of Spain and the sea on your plate. A crowd-pleasing dish that shines on shrimp and…
🦪🥓 Elevate your appetizer game with this Baked Clams Casino with Crispy Bacon recipe! Perfectly seasoned clams, crispy bacon, and a flavorful breadcrumb topping come together for a savory, mouth-watering dish that’s perfect for parties, holidays, or special dinners. Whether you’re hosting a gathering or just craving a delicious seafood dish, this classic recipe is sure to impress. 🍽️✨ Try it now!
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