Fresh green bean recipes oven

Topped with punchy garlic, fresh lemon, and melty parmesan, these oven-roasted green beans are BURSTING with flavour! They're incredibly easy to make, only 6 ingredients, and ready in about 30 minutes.

Honey Garlic Green Beans are an easy and delicious side dish recipe! Made with fresh green beans, salted butter, honey, and fresh garlic - this 4 ingredient dish is sweet, savory, saucy, and flavorful. Pair this 20 minute side with any main course for the perfect meal!

Making Ina Garten’s Green Beans Almondine brings a burst of flavor to my kitchen. The mix of fresh green beans, crunchy almonds, and a touch of garlic is hard to resist. This recipe is perfect for those who love a simple yet elegant side. Don’t wait, make it tonight! #InaGartenGreenBeansAlmondineRecipe #InaGarten #GreenBeansAlmondine

Fresh green beans, oven roasted till tender with a drizzle of olive oil, fresh garlic, salt, and pepper. The beans are garden fresh. A fantastic with any meal.

Roasting frozen green beans is a quick and flavorful way to add a little more green to your plate. With basic seasonings and a minute or two or prep work, you can have your green beans cooking in no time flat.

Buttery Garlic Green Beans is a simple and flavorful side dish featuring crisp-tender green beans sautéed in a rich garlic butter sauce. Enhanced with optional red pepper flakes for a bit of heat and lemon juice for brightness, this dish is garnished with fresh parsley and makes a delightful accompaniment to a variety of main courses.

Garlic Parmesan Green Beans are oven roasted to pure perfection. The garlic and parmesan cheese makes the green beans the most flavorful side dish. A simple side dish that is delicious with any main entrée.

This easy Roasted Green Beans recipe makes a tasty side dish in just 15 minutes! Green beans are tender and delicious with caramelized edges.

Smothered Green Beans is a savory and slightly sweet side dish that combines tender green beans with smoky bacon and a rich sauce made from brown sugar, butter, soy sauce, and garlic powder. Perfect for holidays, potlucks, or any comforting meal, this dish is easy to prepare and always a crowd-pleaser.

Fresh green beans tossed with cooking oil, seasonings and balsamic vinegar then quickly baked in the oven at a higher temperature until tender, slightly caramelized and crispy around the edges. These roasted green beans are elegant enough to serve at a holiday gathering and easy enough to whip together for a weeknight supper. {vegan, paleo, grain-free, gluten-free}