Homemade baked chips

Crispy Homemade BBQ Chips (Barbecue Chips) tossed in a spicy barbeque seasoning are easier to make at home than you think! Recipes for baked potato chips and fried potato chips provided. The seasoning for barbecue chips in general is a little bit tricky because everyone’s definition of spice is different. Also, the spices you buy are important. The $1.00 chili powder you buy at the discount store may not be as strong as the fresh chili powder you buy from a specialty spice store.

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Homemade kettle chips is a super easy method for creating potato chips at home with minimal supplies and effort. Surprise your friends at your next party!

A healthier and delicious alternative to store-bought chips, these homemade baked potato chips are crispy, flavorful, and perfect for snacking or as a side dish. Easy to make, they allow you to control the seasoning and ingredients, ensuring a special treat that everyone will love.

You won't believe that these crispy homemade potato chips were baked in the oven. They are healthy, delicious, and can be seasoned in so many ways.

Learn how to make homemade bagel chips with this 3-ingredient recipe. Baked until golden, they're great for dipping or as a crunchy snack!

​These homemade cheesy chips taste just like Doritos and are so easy to make with just a few pantry ingredients. If you ask me they’re far more delicious than the real version and don’t fill you up with a ton of artificial ingredients.

Make quick and easy homemade Doritos (corn tortilla chips) in an oven or air fryer - They’re crisp, crunchy, and loaded with flavor but MUCH healthier and made with REAL ingredients! #doritos #tortillachips #nachochips #cornchips #elasrecipes | elavegan.com

Learn how to make the best homemade barbecue potato chips. Get recipes for baking, deep frying, or using an air fryer for making BBQ chips.

Crispy Homemade Salt & Vinegar Chips from scratch taste just like store-bought chips with their lip-smacking flavor thanks to one secret ingredient. Learn how to make baked salt and vinegar chips as well as frying them. Once they’re done cooking, let your chips cool in a single layer for a few minutes. If you pile them on top of each other, they may get soggy from the heat.