Traditional chinese fried rice

Honestly speaking, I think it's quite rare to find any fried rice that's not nice. Fried rice by itself is quite tasty and just by altering the different ingredients that go into it, we give them different names. So this Yang Zhou Fried Rice is a typical fried rice with a little more added ingredients,

A classic homemade version of Chinese restaurant style chicken fried rice that is much better than your favourite take-out. Learn how to make protein packed chicken fried rice recipe in 10 minutes, step by step. And you can make this with brown rice too!

Light, fluffy and tasty, Chinese egg fried rice is an easy stir fry that anyone can make. The key to success: use chilled cooked rice that's not overly sticky; stir fry over high heat for a short period of time.

Yangzhou fried rice, also known as Yangzhou egg fried rice, is a Jiangsu Yangzhou classic snack.

Hamburger Fried Rice is a quick and easy weekday dish you can whip up in no time. Mixing together some simple ground beef, onions, frozen peas, and leftover rice can create a delicious meal.

This dish blends crispy pork belly with savory noodles, inspired by traditional Chinese stir-fries. Pork belly, loved for its rich flavor, is paired with noodles symbolizing longevity in Chinese culture. Quick, flavorful, and satisfying, it's perfect for a weeknight dinner or a comfort meal. #PorkBellyNoodles #AsianFlavors #ComfortFood #StirFry #EasyDinner #CrispyPork

Egg fried rice - Nice fluffy rice, scrambled egg, crunchy vegetables, this restaurant-style fried rice is so easy and can be made in less than 20 minutes.

A few simple tricks and easily available ingredients are all you need to make restaurant style egg fried rice at home!

Kids love this variation of American fried rice! With crispy chicken tenders and frankfurters on the side, it’s a plate of pure retro fun.