Dinner

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1.5M views · 3K reactions | Red Wine-Braised Short Rib Pappardelle! The perfect fall Sunday Supper! Be sure to SAVE this one! Recipe below. The Cymbal Life INGREDIENTS 2 pounds boneless beef short ribs Salt & Pepper, for seasoning 2 tablespoons oil 4 bacon slices, diced 1 large yellow onion, diced 7-8 garlic cloves, chopped 8 ounces tomato paste 2 cups dry red wine 2 tablespoons brown sugar 2 cups water 2 tablespoons chopped fresh parsley 1 Parmesan cheese rind 8 ounces pappardelle, cooked al denté Grated Parmesan cheese, for garnish | Tasty
1.5M views · 3K reactions | Red Wine-Braised Short Rib Pappardelle! The perfect fall Sunday Supper! Be sure to SAVE this one! Recipe below. The Cymbal Life INGREDIENTS 2 pounds boneless beef short ribs Salt & Pepper, for seasoning 2 tablespoons oil 4 bacon slices, diced 1 large yellow onion, diced 7-8 garlic cloves, chopped 8 ounces tomato paste 2 cups dry red wine 2 tablespoons brown sugar 2 cups water 2 tablespoons chopped fresh parsley 1 Parmesan cheese rind 8 ounces pappardelle, cooked al denté Grated Parmesan cheese, for garnish | Tasty
20-Minute Quick Pickled Red Onions
Zesty, crisp, and vibrant, these quick pickled red onions transform any dish. Ready in just 20 minutes, they're the perfect topping for tacos, burgers, and salads. Learn the simple technique to create this versatile condiment that adds a pop of color and flavor to your meals.
Orange Cranberry Pork Loin (Roast Pork Loin) Recipe - The Cookie Rookie®
Orange Cranberry Pork Loin is the perfect holiday main dish! This roast pork loin is juicy, delicious, and super festive. Add this roasted pork recipe to your Thanksgiving and Christmas tables!
Easy and delicious family recipes | Spiced Coconut Basil Chicken with Rice | Facebook
Easy and delicious family recipes | Spiced Coconut Basil Chicken with Rice | Facebook
Tieghan Gerard on Instagram: "Easy Skillet Butternut Squash Chicken Enchiladas - creamy, saucy and made with a little bit of fall flavor. The butternut squash adds a subtle sweetness that is so good paired with the spicy chipotle sauce. Unexpected but delish! And we love a quick, skillet dinner too! The best! 1 yellow onion, chopped 1 pound boneless skinless chicken tenders 2 cups cubed butternut squash 1 tablespoon smoked paprika 1 tablespoon garlic powder 2 teaspoons chopped fresh sage 1 teaspoon salt 2 ½ tablespoons chopped chipotle in adobo 1 can (12 ounce) red enchilada sauce 1 can (4 ounce) diced green chilies 6 ounces cream cheese, at room temperature 6 corn or flour tortillas 1 ½ cups shredded Mexican cheese limes, avocado, and yogurt, for serving toasted pumpkin seeds, for servi