Cajun Pepper Shrimp with Creamed Corn Orzo.

Name: Cajun Pepper Shrimp with Creamed Corn Orzo
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6
Ingredients: 1 Andouille sausage, links; 1 lb Shrimp, large; 1/4 cup Basil, fresh; 2 Bell peppers; 4 ears Corn, kernels; 2 cloves Garlic; 1 Lemon, juice from; 3 tbsp Thyme, fresh leaves; 1 cup Orzo pasta, dry; 1 tbsp Cajun seasoning; 1 Kosher salt and black pepper; 1 tbsp Olive oil, extra virgin; 4 tbsp Butter, salted; 1/2 cup Coconut cream or heavy cream, canned; 1/2 cup Parmesan or asiago cheese, grated; 1/3 cup White wine such as pinot grigio or sauvignon blanc, dry

Peppery, spicy, garlicky, and buttery shrimp is pan-seared with bell peppers and served over creamy, corny, and herby orzo pasta all made in about 30 minutes!

Half Baked Harvest

1.3m followers

Comments

No comments yet! Add one to start the conversation.

Cajun Pepper Shrimp with Creamed Corn Orzo. | Recipe | Stuffed peppers, Half baked harvest recipes, Harvest recipes

Save

halfbakedharvest.com