How to Freeze-Dry Meat for Safe Long-Term Storage

Meat can be freeze-dried and stored for 6 months to 25 years. Freeze-drying is the perfect option for preserving raw or cooked meat. Meat can be safely freeze-dried using the standard freeze-drying steps. Cooked meat is safer to freeze-dry than raw. Cooked meat lowers food-borne illnesses contaminating the freeze-dryer. #frezedryingtips #freezedrymeat #howtofreezedrymeat #diyfreezedriedmeat #howtomakefreezedriedmeat #howtostorefreezedriedmeat #backyardhomesteadhq

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How to Freeze-Dry Meat for Safe Long-Term Storage | Freeze dried meat, Freeze drying, Freeze drying food

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