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Mardi Gras King Cake Recipe - Sprinkle Bakes

4 ratings
· 2hr 50min · Vegetarian · 12 servings
King Cake is a glazed and sugared yeast bread ring that is a New Orleans tradition for Mardi Gras. This version is filled with sweetened cream cheese, which makes it look and taste like a giant cheese Danish. Serve this cake to revelers throughout the Carnival season and on Fat Tuesday. This recipe is adapted from King Arthur Baking.Please note that dry milk powder is a recipe ingredient. Not all home bakers keep this on hand, but it is wonderful in this recipe. The added protein and sugar…
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