Sticky Tempeh Bowl

Name: Sticky Tempeh Bowls
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 3
Ingredients: 1 head Broccoli; 2 cloves Garlic; 2 tsp Ginger, fresh; 1 (8 oz) package Tempeh; 2 tbsp Maple syrup; 1/4 cup Soy sauce, reduced sodium; 3 servings Rice, Cooked; 1 tsp Cornstarch; 1 tbsp Rice vinegar; 1 tsp Sesame oil; 3 tbsp Vegetable oil; 2 tbsp Water

1 rating

· 30min · Vegan, Gluten free · 3 servings

Tempeh is one of our family's favorite plant-based proteins since it is packed with fiber too! Make this easy sticky tempeh bowl recipe on the stovetop in just 30 minutes; perfect for a busy weeknight dinner.