Smoked Turkey

Spatchcocked Smoked Turkey by Matt Pittman | Traeger Grills

BEST SMOKED THANKSGIVING TURKEY

11K views · 208 reactions | Crispy, Juicy Smoked Turkey for Thanksgiving 🦃#turkey #thanksgivingdinner | Married to BBQ

11K views · 208 reactions | Crispy, Juicy Smoked Turkey for Thanksgiving 🦃#turkey #thanksgivingdinner | Married to BBQ

How to Plan the Best Thanksgiving Dinner with Menu Ideas: 2024

Smoked Turkey on the Traeger - Cook, Craft, Cultivate

195K views · 9.7K reactions | Smoked a Spatchcock Turkey @meatermade HQ. Brined the turkey for 24 hours. Then rinsed the brine off and continued with the prep. Once the turkey was flattened out, i seasoned with my @kendrick_bbq Pork and Poultry with Honey Rub. Used the Meater Pro XL for this cook. I probed the center of the breast and center of the thigh. Pretty straight forward cook on the @traegergrills 275° till done. No spritzing or basting. Finished about 5 hours later when the breast reached 160°. The dark meat will finish just over 170°. The finish product speaks for itself. Knowing your internal temps will lead you to perfection every time. . . . . . . . . #traegergrills #kendrickbbq #meater #meatermade #turkey #turkeydinner #thanksgivingdinner #dinnerideas #friendsgiving #turkeyrecipe | Benjamin Kendrick

144K views · 7.6K reactions | Smoked a Spatchcock Turkey @meatermade HQ. Brined the turkey for 24 hours. Then rinsed the brine off and continued with the prep. Once the turkey was flattened out, i seasoned with my @kendrick_bbq Pork and Poultry with Honey Rub. Used the Meater Pro XL for this cook. I probed the center of the breast and center of the thigh. Pretty straight forward cook on the @traegergrills 275° till done. No spritzing or basting. Finished about 5 hours later when the breast reached 160°. The dark meat will finish just over 170°. The finish product speaks for itself. Knowing your internal temps will lead you to perfection every time. . . . . . . . . #traegergrills #kendrickbbq #meater #meatermade #turkey #turkeydinner #thanksgivingdinner #dinnerideas #friendsgiving #turkeyrecipe | Benjamin Kendrick

27 reactions | EASY THANKSGIVING TURKEY 🦃 INGREDIENTS: - Turkey - 3 sticks of salted butter - Fresh parsley, sage, thyme, rosemary - salt, pepper, garlic powder, cajun seasoning (or whatever you like) - carrots, celery, onion - lemon, orange, apple - chicken stock (if making gravy with drippings- see gravy recipe) METHOD: - make sure bird is defrosted - buy bird at least 3 days in advance - remove neck, bag, and plastic - preheat oven to 325F - place onion, carrots, celery in the bottom of your disposable roasting pan. Easy clean up, and lifts the bird off the bottom to cook evenly - salt generously all around the turkey and inside the cavity - separate skin from meat use your hand - create the herb butter mixture with 3 sticks of softened salted butter and chopped parsley, sage, rosemary, thyme and season with salt, pepper, garlic powder and cajun seasoning - place the herb butter mixture between the skin and meat - season the skin with cajun seasoning - place the remaining butter on top of the skin - cut up lemon, apple and orange and fill the cavity - tie the legs together - bake at 325F for 2 hours and baste every 30 mins after that until the internal temp hits 160F Typically its 15 mins of cook time per pound (my 13 lb bird cooked for 3 hours) - allow 20-30mins of rest time for the juices to absorb into the meat - i like to shred the white meat and add some roasting juices to the top Enjoy and happy thanksgiving! #thanksgivingturkey #easyturkeyrecipe #thanksgivingdinner #thanksgivingrecipes #easythanksgivingturkey #thanksgivingfood | Bryannah Kay

Spatchcock Smoked Turkey - Hey Grill, Hey

Diva Q's Pellet Grill Spatchcock Turkey - Traeger Grills

Best Smoked Turkey Brine with Smoked Turkey Rub Recipe

Smoked Turkey, Stuffing & Gravy 😋 | This is my butter basted, smoked turkey recipe plus an adaptation of my friend Amanda Haas's sausage stuffing and my smoked turkey gravy which is UNREAL!... | By Meat Church BBQ | Facebook

61K views · 2.6K reactions | Want a JUICY Thanksgiving Turkey? 🦃 This smoked bird don’t miss.💨 Get my recipe below ⬇️ or on uncle | Uncledibbz

Pellet Grill Turkey - Traeger Grills