Cabbage roll stir fry

Savor the essence of a classic egg roll with a modern twist in our Egg Roll Stir-Fry recipe. This dish brings together savory ground meat, crisp cabbage, carrots, and a medley of garlic and ginger, ... READ MORE

Treat your taste buds to the flavors of our Unrolled Egg Roll Stir Fry—a dish that captures the true essence of Chinese cuisine. This culinary masterpiece brings together ground meat, a medley of coleslaw cabbage and delicate shreds of carrot, in perfect harmony enhanced by the savory umami taste of soy sauce and the comforting warmth of ginger paste. With every bite you'll savor the aroma of garlic while a drizzle of Sesame Oil adds a delightful nutty richness to elevate your dining…

Cabbage is one of the veggies I talk about never having much of until I started my first Whole30. I never previously had even half of the veggies... Read More

My family loved this dish. It had the taste of the real thing but without the carbs

This veggie-loaded green cabbage stirfry is made with mushrooms, bell peppers and carrots. It’s tossed in a homemade stir fry sauce and is ready in 20 minutes!

Unstuffed cabbage rolls ready in 30 minutes. Save time by skipping the rolling and just throw everything in one pot with this easy recipe.

Low-carb Crack Slaw recipe that satisfies your egg roll cravings. This quick and tasty stir fry is perfect for a healthy meal option. Save this pin for later and click to discover the deliciousness of Crack Slaw!

This recipe for homemade Cabbage Stir Fry makes it easy to make Chinese vegetarian food at home. This has the best tasty sauce and can be made with ground beef and rice, or beef chicken, pork, or shrimp. Add some Udon or Chinese noodles or simple ramen. It's easy to make and full of homemade flavor. #cabbagestirfry #spendwithpennies #vegetarian #chineserecipes

A quick and healthy Cabbage Stir Fry Recipe made with ground turkey or ground chicken, onions, cabbage, carrots, ginger, and garlic, all in a sweet and savory sauce.