Extra vegetable fried rice

Vegetable Fried Rice is a beloved Asian-inspired dish that combines fluffy rice with a medley of fresh vegetables and aromatic seasonings.

Learn how to make vegetable fried rice—it's a simple and satisfying dinner! This vegetarian recipe features extra vegetables and brown rice. Recipe yields 2 large or 3 moderate servings (I think you could double it if you have a large enough skillet, but you might not get as much caramelization on the edges of the veggies and rice).

This easy vegetable fried rice recipe comes together quickly and is so good! Healthy, with protein from the eggs and packed full of veggies, this vegetable stir fry rice is so full of flavor! Less than 10 ingredients and only 20 minutes to make. I love to make extra rice for a meal earlier in the week then I save it in the fridge for a super easy vegetable fried rice meal later on in the week. So much better (and less expensive!) than take-out!

Veggie Fried Rice Recipe – This veg fried rice recipe is quick and easy to make, customizable with any of your favorite add-ons, and so delicious! Start by sautéing veggies, and scrambling eg…

Skip the delivery! Our 20-minute Better Than Takeout Fried Rice brings the sizzle of restaurant-style flavors right to your kitchen table.

Crunchy, seasonal veggies shine in Thai Vegetable Fried Rice with Cashews. Prep ahead for meal planning and dinner comes together fast! Top with crunchy sesame seeds and green onions, for that authentic flavor. vegan or vegetarian + gluten free

Try this easy healthy fried rice recipe for a tasty meal packed with veggies and good ingredients.

Looking for a quick and satisfying meal? This Easy Fried Rice Recipe is your answer! Perfect for busy weeknights, it combines fluffy long-grain rice, fresh vegetables, and your choice of protein like chicken or shrimp. Customize it with leftover veggies from your fridge to reduce waste and maximize flavor. In just 30 minutes, you'll create a delicious dish that rivals your favorite takeout. Enjoy a bowl of comfort food that everyone will love, all while keeping it simple and efficient!

Better than takeout, this full-flavored vegetable fried rice features authentic Chinese flavors and sauces. Using no egg, this approachable recipe is vegan, plant-based and ready in less than 20 minutes!