Tandoori potatoes

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Tandoori Aloo (potatoes) - Dish Quick Vegetarian Lunch, Tandoori Aloo, New Zealand Food, Mango Chutney, Midweek Meals, Vegetarian Lunch, Poached Egg, Artisan Food, Dinner Is Served

With their spicy aromatic yoghurt coating, these potatoes go well with an Indian themed meal but are also a fantastic vegetable accompaniment for most other meats. Or for a quick vegetarian lunch simply wrap them in a flat-bread then grill until golden or refry for breakfast and top with a poached egg. Serve with mango chutney, yoghurt and the Fresh Apple and Herb Chutney.

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Tandoori Chicken - Savory&SweetFood Tandoori Chicken In Oven, Easy Tandoori Chicken, Chicken In Oven, Tandoori Chicken Recipe, Pollo Tropical, Panini Recipes Chicken, Tandoori Recipes, Indian Chicken Recipes, Oven Chicken Recipes

The classic Indian Tandoori Chicken which is very easy to make at home in the oven and tastes just like the ones you get in the restaurants. I’ve been making Tandoori Chicken since the time I started cooking, which was during my teenage years. You guys might think that I was some sortRead more

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Pickles & Wine on Instagram: "Tandoori Scored Potatoes 

Take your potatoes to the next level with this ultimate potato snack 😍

Recipe: 

Ingredients: 

1 Cup Curd 
1 TSP Ginger Garlic Paste 
1 TSP Red Chilli Powder 
1/2 TSP Coriander Powder
A pinch of Turmeric 
1 TSP Cumin Powder 
1/2 TSP Garam Masala 
Salt To Taste 
1 TBSP Lemon Juice 
1 TBSP Fresh Coriander 
1 TBSP Grated Cheese
6 to 8 Potatoes 

Method: 

- Apply the Tandoori marination on the potatoes 

- Airfry/Bake at 180 degrees C for 8 to 12 minutes or until the potatoes are properly cooked

- Serve with mayo and enjoy! 

#potato #potatoes #tandoori #recipe #recipes #easyrecipe #picklesandwine" Scored Potatoes, Masala Chips, Ginger Garlic Paste, Potato Snacks, Red Chilli Powder, Spicy Mayo, Match Day, Coriander Powder, Garlic Paste

Pickles & Wine on Instagram: "Tandoori Scored Potatoes Take your potatoes to the next level with this ultimate potato snack 😍 Recipe: Ingredients: 1 Cup Curd 1 TSP Ginger Garlic Paste 1 TSP Red Chilli Powder 1/2 TSP Coriander Powder A pinch of Turmeric 1 TSP Cumin Powder 1/2 TSP Garam Masala Salt To Taste 1 TBSP Lemon Juice 1 TBSP Fresh Coriander 1 TBSP Grated Cheese 6 to 8 Potatoes Method: - Apply the Tandoori marination on the potatoes - Airfry/Bake at 180 degrees C…

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