Tuna melts open face

This Grown-Up Tuna Melts recipe - with banana peppers, sourdough bread, provolone cheese, tomatoes and more - is my retro recipe makeover of the simple Tuna Melts that my Dad used to make us when I was a kid.

Open Faced Tuna Melt Recipe – the best tuna melt sandwich is made with simple ingredients, is cheap and easy to make, and doesn’t stray too far from the old-fashioned comfort food we all love. Bread, tuna, and cheese, that’s it!

This recipe for Open Face Tuna Melts is a simple, satisfying recipe and a true crowd-pleaser. Flavor packed tuna salad, gooey gruyère cheese, and perfectly toasted multigrain bread come together for a comforting, delicious bite that makes the most perfect lunch or dinner choice!

Looking for new ways to use canned tuna? Look no further! Tuna and Tomato Melts are our new family favourite weeknight dinner!

If you’ve ever made a tuna melt at home, you know - while delicious - it’s hard to avoid bread that’s soggy on the bottom. These are the tricks you need to know to make a tuna melt with crispy bread. Tuna melts are one of my all time favorite meals. It’s got perfectly crispy bread, topped with a delicious veggie and dijon tuna, mashed avocado, tomato slices and salty cheese. Absolute perfection.

Easy and healthy open-faced tuna melts on English muffins! These tuna melts are creamy, crunchy, and every bit delicious as they are easy to make!

Keep your New Year's resolution to eat healthier with this easy and delicious skinny tuna melt from Karyl of Karyl's Kulinary Krusade

A mouthwatering cheesy Tuna Melt recipe that comes together in 20 minutes or less! This open-faced version of the the classic tuna melt sandwich is even quicker and easier to make, and may even look a little fancier. Perfect as a light meal for busy weeknights and always a huge hit.

Serve this Easy Cream Cheese Tuna Melt open-faced or turn it into a wrap. This healthy comfort sandwich is ready in under 30 minutes and sure to become a weeknight dinner favorite. #tunamelt #easydinner