Veggie poke bowl

If you thought going vegan meant saying goodbye to the joys of poke bowls, think again! With a few creative twists, you can create a vegan poke bowl that's every bit as satisfying as its seafood-based counterpart.

The sesame avocado: 1 avocado, diced 2 tbsp white sesame seeds 2 tbsp black sesame seeds Pinch salt The teriyaki tofu: 300g firm tofu, diced ¼ cup cornstarch

Fluffy white rice, garlicky sautéed kale and 5 minute Thai peanut chickpeas, this is an easy and incredibly quick vegan buddha bowl! Perfect for a simple dinner or lunch on the go!

If you love poke, then you'll love this tofu poke bowl! With crispy chili tofu, sushi rice, quick pickled cucumbers, nori, avocado, and a spicy mayo sauce. Naturally vegan and gluten-free.

A Tofu Poke Bowl that's full of nutrition and flavor and it's easy to make. A delicious favorite dish for a well-balanced dinner.

Indulge in the ultimate tropical feast with our Hawaiian Chicken Poke Bowl recipe! Enjoy tender sticky glazed chicken, fluffy rice, and a vibrant array of fresh vegetables with a drizzle of spicy mayo

A vibrant, Caribbean-inspired poke bowl, combining various textures and flavours for a healthy and delicious meal. With a base of brown rice or quinoa, fresh vegetables, and protein-packed tempeh or tofu, this bowl is an excellent choice for a nutritious meal.

If you want a tasty plant-based dinner, you'll love these vegan Tofu Poke Bowls that replace tuna poke with tofu.

Try our vegan tofu poke bowl recipe for a healthy and convenient meal prep option. High in protein it's a delicious and nutritious choice!