Indian Dal Recipes

This board shares recipes for dals, pulses, beans, and lentils from South Asia. From comforting lentil soups to hearty bean curries, these recipes showcase the flavors and techniques of Indian cooking. Discover traditional dishes and modern twists, complete with step-by-step instructions and tips. Whether you're a seasoned cook or new to Indian cuisine, these recipes will bring the rich and aromatic essence of India to your kitchen.
51 Pins
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12mo
Quick and Easy Spinach Dal (Dal Palak) in the Instant Pot
Wholesome and nourishing Dal Palak crafted entirely from pantry staples! This comforting dish combines the goodness of lentils (moong dal or toor dal) with vibrant spinach, pressure cooked in a fragrant blend of spices. Perfect for busy days when you crave a homemade meal bursting with flavor and simplicity. Dive into this easy-to-make recipe and savor every spoonful of goodness! #indiandal #dalsaag
Instant Pot Chana Dal - Dhungar Smoked!
This Dhaba Style Chana Dal tastes just like the one served at the roadside restaurants. It is rich, flavorful, and easy to make in the Instant Pot. A second tadka adds fragrance and flavor with kasoori methi (fenugreek leaves), nutmeg, and Kashmiri chili powder. Then the dish is smoked using the dhungar method for a fantastic smokey dal.
Sprouted Mung Bean Dal - Easy Instant Pot Recipe
Sprouted Moong Dal or Sprouted Moong Curry is a nutritious and flavorful recipe using sprouted green gram (mung beans). This dish, rich in protein and fiber, is both healthy and easy to make, combining the sprouts with a mix of aromatic spices. Ideal for a light meal or a side dish, this recipe showcases the versatility of moong dal in creating a wholesome and tasty vegetarian option. This Sprouted Moong Dal is inspired by Maharashtrian mugachi usal and is flavored with coconut, garlic, and mustard seeds.
The Best Dal Ever | Ambitious Kitchen
Cozy and nourishing dal made with yellow moong dal, warming spices, creamy coconut milk and a boost of veggies from fresh spinach. This beautiful dal recipe is packed with plant-based protein and fiber for the perfect, satisfying meal! #dal #indianfood #vegandinner #veganrecipe #vegetarianrecipe #plantbased #veganlunch
Easy Instant Pot Tomato Dal
This Tomato Dal (Indian lentil soup) is super tasty with a tangy and spicy kick. The fresh tomatoes mix perfectly with the spice, and you can whip it up in no time using an Instant Pot or pressure cooker. This is an easy Indian recipe using Toor Dal, that takes just under 30 minutes from start to finish.
Chora nu Shaak - Authentic Gujarati Style Black Eyed Peas
This simple and authentic Gujarati Chora nu Shaak recipe features black-eyed peas in a flavorful spicy gravy. This traditional Indian dish is made with tomatoes and spices like garlic, coriander, cumin, carom seeds and a few other spices. This is a celebration food. It's a popular choice for special occasions and pairs well with roti or puri.
Dudhi Chana nu Shaak | Indian Opo Squash and Lentil Curry
This Indian style opo squash and lentil sabzi (curry) is a family favorite. This recipe is passed down from my grandmother and adapted to the Instant Pot. It is spicy, tangy, and sweet for that perfectly balanced Gujarati style dish. It is made with chana dal or chickpea lentils and bottle gourd in an Instant Pot or pressure cooker. This is a Gujarati cuisine classic.
Indian Lentil Soup with Dumplings - Dal Dhokli
Gujarati Dal Dhokli is a warm and comforting Indian lentil soup featuring homemade dumplings. The dish balances tangy, spicy, and sweet flavors, making it a classic Gujarati comfort food. This is my family’s traditional recipe, adapted for the Instant Pot.
Authentic Indian Rice and Dal (Dal Bhat | Dal Chawal)
Easy red lentil dal with rice. Cooked with the Pot-in-Pot method with the Instant Pot for a one-pot, no-fuss meal.