Bars

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Cherry Pistachio Cheesecake Bars Recipe
Enjoy these Cherry Pistachio Cheesecake Bars with a creamy filling, crunchy pistachios, and a sweet cherry topping. Perfect for any occasion!
Pecan squares
PECAN SQUARES Simple Cooking and Amazing Sweets By Cynthia Lampkin Ingredients Crust 1 Box Yellow Cake Mix ½ Stick Butter (room temperature) Filling 3 Eggs 1 Cup Brown Sugar 1 Cup Karo Syrup 1 teaspoon Vanilla extract 1 teaspoon butter extract 1 cup chopped pecans Directions 1. Pour yellow cake mix into bowl and add ½ stick butter. Combine until crumbly. 2. Press mixture down into 9 x 13 casserole dish. 3. Bake at 350º for 15-20 minutes. 4. In separate bowl, mix together 3 eggs, brown sugar, Karo syrup, vanilla extract, and butter extract. Fold in pecans. 5. Once crust is ready, pour filling in over crust. 6. Bake at 350º for 25-30 minutes.
Triple-Layer Cracker Toffee Bars
This Triple-Layer Toffee Cracker Bars recipe is basically a toffee lasagna. Layer creamy caramel and smooth chocolate over buttery crackers for an easy cracker toffee bars recipe that uses ingredients you have in your pantry. Sprinkle on your favorite chopped nuts for an added crunch.
Turtle Texas Sheet Cake - About a Mom
Texas Turtle Sheet Cake recipe is a fun and decadent take on the traditional Texas Sheet Cake. The buttermilk chocolate frosting is topped with chocolate morsels, caramel drizzle and chopped pecans.